August 14th & 15th, 2020
$3,500 PAYOUT
4 MEAT CATEGORIES
Chicken, Pork Ribs, Pork, & Brisket
GRAND CHAMPION – $600
RESERVE CHAMPION – $400
1st – $250 | 2nd – $150 | 3rd – $100 | 4th – $75 | 5th – $50
in all categories.
Entry fee – $125.00.
Includes (1) 110 volt convenience outlet per team and water usage
Mandatory Cook’s Meeting at 5pm on Friday, August 14th. An informational e-mail will be sent to each team’s contact person prior to the contest date.
Meat will NOT be provided.
Space is limited to the first 15 teams!
*Must meet KCBS requirements as a Backyard Cook Team*
All inquiries can be made to:
Brady Bergey at 507-273-2564 or CantonBBQ@outlook.com
- Horihan Insurance
- Hubka Construction, Inc.
- LetterWerks Sign City, LLC
- MiEnergy
