August 14th & 15th, 2020
$3,000 PAYOUT
4 MEAT CATEGORIES
Chicken, Pork Ribs, Pork, & Brisket
GRAND CHAMPION – $600
RESERVE CHAMPION – $400
1st – $250 | 2nd – $150 | 3rd – $100
in all categories.
Entry fee – $100.00.
Includes (1) 110 volt convenience outlet per team and water usage
Meat will NOT be provided.
Sign up by May 15 for an Early Bird Special of $75.00.
Space is limited to the first 12 teams!
All inquiries can be made to:
Brady Bergey at 507-273-2564 or CantonBBQ@outlook.com
- Hubka Construction, Inc.
- LetterWerks Sign City, LLC
